Grampian Country Foods

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Grampian Country Foods

Grampian Country Foods was a Scottish-based meat processing company, now part of the UK division of Netherlands-cooperative, Vion NV.
Established in 1980 by a Scottish farming family, Grampian expanded quickly through pan-UK acquisition. Moving its headquarters to Edinburgh and then Leeds, it became the UK’s biggest pig meat processor. Its food production unit produced own-brand products mainly for the UK’s largest supermarket chains. It was sold to Vion in January 2008 and is today, fully integrated into the VION’s UK business, which employs 14,000 people.
Maurice Young Consulting has undertaken specialist investigations for Grampian Country Foods regarding the design, construction and thermal performance of automated temperature-controlled storage and distribution facilities serving a major UK retailer.